Special D Meats was founded
and built in 1984 by Sherwin and Karen Dent. At that time, the
shop opened as a USDA inspected facility with the most modern
design, and has been updated with two major additions that
still make us state of the art. With over twenty-five years
of experience, the management and employees guarantee quality
products.
When a customer comes into
the store, they can clearly see that Special D Meats is superior
over other butcher shops:
First:
they will see the cleanliness of the facility.
Next: will be
the quality meat and cheese display; which is filled with
fresh, great tasting products.
In addition: they will
see numerous awards hanging from the walls of the lobby.
These are awards of quality service and dependability.
Special D Meats
currently employs twelve to fifteen people, many of
which have been around since the beginning of the business.
Special D Meats
