Old Fashion Butcher Shop in the 21st Century
Special D Meats was founded and built in 1984 by Sherwin and Karen Dent. At that time, the shop opened as a USDA inspected facility with the most modern design. Since then it has been updated with two major additions (making room for catering services and more space for a growing business). With over thirty years of experience, the management and employees guarantee quality products. When a customer enters the store, they will notice a few things you don't find in every butcher shop:
First, they will see the cleanliness of the facility.
Next, they will see the quality meat and cheese display (which is filled with fresh, great tasting products).
And addition, they will see numerous awards hanging from the walls of the lobby. These are awards of quality service and dependability.
Special D Meats currently employs twelve to fifteen people, many of which have been around since the beginning of the business.
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First, they will see the cleanliness of the facility.
Next, they will see the quality meat and cheese display (which is filled with fresh, great tasting products).
And addition, they will see numerous awards hanging from the walls of the lobby. These are awards of quality service and dependability.
Special D Meats currently employs twelve to fifteen people, many of which have been around since the beginning of the business.
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